Shoppe Talk

A closer look at Kolache Shoppe’s collaboration with Brennan’s of Houston, including the history of the Shoppe’s signature dough and the inspiration and preparation behind the Crawfish & Andouille filling.

The Celina Chamber of Commerce recognized Kolache Shoppe Celina as its New Business of the Year.

Houston Matters co-host David Leftwich calls Kolache Shoppe one of his favorite breakfast destinations and shares that he visits every weekend for the monthly specials and classics.

Kolache Shoppe was included in Southern Living’s list of bakeries that keep culinary traditions alive with family recipes, handmade breads, and pastries that have been passed down for generations.

Texas Highways spotlights Kolache Shoppe’s restaurant collaboration series and its Crawfish & Andouille Kolache with Brennan’s of Houston in a feature about internationally inspired kolaches across Texas.

Chron features Kolache Shoppe—and a photo of its assorted kolaches—in its guide to the essential Texas foods World Cup visitors should try.

Randy Hines discusses learning the craft from Kolache Shoppe founder Erwin Ahrens, preserving the bakery’s Texas-Czech traditions and growing the brand through creative offerings and a people-first approach.

Randy Hines joins H-Town Live to share Kolache Shoppe’s history, the family behind the business and plans to celebrate the bakery’s 56th anniversary and Kolache Shoppe Day.

For more than five decades, Kolache Shoppe has been a Houston staple, serving up pillowy pastries rooted in Czech tradition.

One of, if not the signature bakery items of Texas is the kolache.

Kolaches are a Texas staple, and there’s no better place to explore their many sweet and savory forms than Houston, where the city’s culinary diversity shines through—even in its stuffed breakfast pastries.

One of Houston’s most reliable kolache bakeries has opened its new location. The Kolache Shoppe is now open near Memorial City Mall.